0
    108

    Spicy Qeema Roll

    By ARY ZAUQ  

    June 24, 2016

    Ingredients

    1 kg Minced Beef

    1 tbsp Red Chilli

    1 tsp Turmeric

    1 tbsp Ginger garlic paste

    3 Chopped onions

    2 tbsp lemon juice

    4 Chopped green chillies

    1 Chopped green coriander

    1 pinch Salt

    1 cups Cooking oil

    Directions

    1Preheat the oil in a pan and add in the chopped onions. Fry it till golden brown.

    2Add in ginger garlic paste, turmeric and red chili powder. Add some water while cooking.

    3Add in the minced beef and some salt.

    4Add chopped green chilies, green coriander. Add in lemon juice and let it simmer it for 5 minutes.

    5Take the content out and roll it in a paratha. Enjoy!

    00:00

    LEAVE A REPLY

    Please enter your comment!
    Please enter your name here