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Thandai Recipe

By ARY ZAUQ  ,   

February 6, 2015

Ingredients

Milk 1/2 litre Ice cubes as require Few Almonds flakes for garnish Few pistachew flakes For Marsala powder.. Almonds-6-8 Fennel seeds:1tbsp Poppy seeds:1tbsp Dried rose petals:3tbsp Sabut black paper:8 Pinch of Saffron 6-8 green cardomons Sugar half cup

Directions

1for Masala powder grind all ingredients of Masala powder ..in half litre milk add 2tbsp heaped of Masala powder..and then blend very much.. and cool the drink very much.. then serve..with ice saffro,pistachio flakes,almonds flakes,....serve cool

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